All around the world people rely on plants for food. ( Cold – Pressed Natural Juices ). In the US people, that live in the rule areas know the importance of growing plant-based foods. Farmers in the US have made up a large part of the US market for many years. Here in the US fruits and vegetables are also imported and exported. So, how does this affect me? Also, click here to find out more, all you have to do is click this link and find out how beneficial Plant-based foods are. Oh and use this code to receive a 10% discount at checkout: ROOTSJUICE10.
Plant-Based Foods
Fresh Grown Vegetables and Fruits.
Tree and vine fruits cold-pressed Juice
Similarly, all around the world, there are all types of trees and vines that grow some awesome tasting, fruits, and vegetables. Take for instance in the US. So, Florida has an abundance of oranges and citrus fruit trees. From Florida, Alabama, Mississippi, and Tennessee just to name a few. In addition, you will find plums pears, Fig, pears, and apple,s and don’t forget about the vast variety of blackberries grapes raspberries, and strawberries to name a few.
Plant-Based Products
Cold-pressed Juice
Above all, high standard have been set for cold-pressed juices. They have to abide by strict guid lines. Cold pressed juices have to be accessible and affordable. Delicious and nutrition for the millions of customer that rely on this product. This healthy juices come from farmers and growers in the California Central Valley.
For instance, Pressed Juicery is processed using the highest quality press on the market. The normal process used for “centrifugal” juicers use the whole fruit or veggie and squeezes the juice out for processing. But, here at Pressed Juicery, they use High-Pressure Processing / HPP. HPP is an approved FDA that provides the highest nutrient density with minimal impact on the loss of vitamins, antioxidants, and nutrients.
Therefore, HPP takes the bottled juice through what is called a cold water chamber and applies a high volume of pressure. With this process, a high dose of pressure is applied to eliminate potential and harmful pathogens. In conclusion, This is done using plastic bottles as glass would require the juice to go through pasteurization. However, If the juice was pasteurized it would lose valuable vitamins and nutrients.
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